This curried squash soup has a very creamy consistency but is completely dairy-free except for the optional garnish of sour cream. Roasting the squash adds an extra depth of flavor.
Penne with Blue Cheese, Arugula, and Toasted Walnuts
Capellini with Garlic Lemon and Parmesan
Lemon ricotta parmesan pasta with spinach and grilled chicken
(via Olives for Dinner Glazed Tofu with Fiery Sriracha Pearls)
Summer Veggie Tortellini Salad with Browned Butter
A spiced, sugared and delicious apple filling is spooned into a frozen crust, topped with aluminum foil and baked. Mid-way through baking, a streusel top is sprinkled on and the pie continues to bake until the apples are tender and the streusel is golden brown.
Pear & Gruyere Grilled Cheese with a Sweet Wine Reduction Chasing Delicious
Beef Bibimbap with Brown Rice
Mini Brat Corn Dogs With Cheddar Beer Sauce